Carnet · Ahuntsic

Le St-Urbain

96, rue Fleury Ouest, Montréal

On our map. We haven't walked through the door yet — here's why it's on the list.

Modern bistro opened in 2008 at the corner of Saint-Urbain and Fleury Ouest by chef-owner Marc-André Royal (formerly of L'Express and Bête à Pain), with Chantal Gervais and Annick Dufresne. The kitchen, now led by chef Lindsey Mclaren, focuses on Québec products and a seasonal menu chalked across an entire wall.

The bright dining room offers views into the kitchen through large windows onto Fleury. The restaurant is listed in the MICHELIN Guide Canada and was praised by La Presse in 2024 for its staying power in the neighbourhood.

Reference points

Address — 96, rue Fleury Ouest, Montréal, Montréal

Neighbourhood — Ahuntsic, Montréal

Status — in the Carnet: spotted, not yet visited

Also in the Carnet, Ahuntsic

Les Cavistes
Bistro and wine bar established on Fleury Ouest in 2012 by Maude Théroux-Séguin and Robert Herrera, following an earlier chapter on the Plateau built around private… Cerise Café-Buvette
Café-wine bar on Fleury Ouest opened by Maude Théroux-Séguin and Robert Herrera, the same owners behind Les Cavistes down the street. The tapas menu shifts with the… Chez Cécile Rôtisserie
Rotisserie restaurant opened February 2026 on Fleury Ouest by Groupe Les Cavistes, named for Cécile Poulin, a Beauce-region hotelier and the grandmother of co-owner…

Le St-Urbain and the Regulars Carnet

Le St-Urbain is on the Regulars map — spotted, not yet visited. Our guides are written on foot, door by door, and no one pays to appear: when we walk through the door, this note will become a portrait. No points. No coupons. Standing is earned.

All guides

Sources: La Presse · Michelin Guide · Tastet · Regulars carnet research