On our map. We haven't walked through the door yet — here's why it's on the list.
One of Montreal's first Sri Lankan and South Indian restaurants, opened in 2001 on Avenue Victoria, steps from Côte-Sainte-Catherine metro. The menu runs to mutton biryani, chicken 65, string hoppers and beef, mutton or vegetarian rolls.
Generous portions and affordable prices are regularly noted, with some diners travelling specifically for the house goat curry.
Jolee is on the Regulars map — spotted, not yet visited. Our guides are written on foot, door by door, and no one pays to appear: when we walk through the door, this note will become a portrait. No points. No coupons. Standing is earned.