On our map. We haven't walked through the door yet — here's why it's on the list.
An Afghan table and tea room on Rachel Est, near Parc La Fontaine, run by chef Nila. She says she has always loved cooking and sharing, and remembers cooking with her mother at five or six years old.
The room is decorated with the Afghan flag and traditional carpets. It serves manto and ashak dumplings, Afghan rice dishes and lamb, with halal meats. The house is bring-your-own-wine, offers around forty teas, and seats close to ninety.
Fenêtre sur Kaboul is on the Regulars map — noted, not yet visited. Our guides are written on foot, door by door, and nobody pays to be in them. Whether the house takes part in Regulars is still to be confirmed. No points, no coupons — standing is earned.